The latest (and priciest) craze in health is the ionized water known as kangen water. It is produced from a specific line of water-ionizing machines that claim to transform your regular tap water into healthy, clean drinking water with various pH levels suitable for different uses. Kangen means “return to origin” in Japanese, and the distributor claims that if you drink kangen water – specifically, alkaline water with a pH of 8.5 to 9.5 – it will help restore the body’s natural balance.Read more :www.kangenwater1412.com
Exploring the Health Benefits of Kangen Water: What You Need to Know
The machines are countertop appliances that electrically restructure your tap water using electrolysis to separate positive and negative ions in the water. The machine then creates two streams of water; one is anti-oxidant rich and alkaline, and the other is acidic with a high negative ion count for cleaning purposes. The company claims the resulting water is energizing, cleansing, and hydrating to support the body’s ability to function optimally.
There are several different machines by the brand, the most popular being the Leveluk SD501 and the Leveluk Platinum version. All of them produce alkaline and acidic water through a process called electrolysis. They filter your tap water to remove chlorine, odour, lead, rust, and bacteria. However, the main reason people buy these machines is for their alleged benefits to health and wellness. They claim the water is able to prevent disease, detoxify the body, and slow down the aging process. But the science behind these machines is questionable.